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Moana Surfrider

5:46 AM Dec 20, 2014
 
Breakfast with Santa
December 18th


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Saturday, July 19, 2014
10:00 am - 4:00 pm
Banyan Courtyard & Ballroom (Tower Wing, 3rd Flr.)

Hawaii’s mango farmers will provide free samples of the different varieties of mangoes that are grown on their farms.  Guests will have a chance to “talk story” with the farmers to get an in-depth view of how they raise their trees to produce a world-class product and an opportunity to purchase fresh ripe mangoes. 

Several of Hawaii’s vendors will feature their unique mango-inspired products in the Banyan Courtyard including Makaha Mangoes, Whole Foods, North Shore Soap Factory, Madre Chocolate, Ono Pops and Kaiulani Spices.

This year’s vendor list will also feature special guest Leonard Kim, owner of Cherrystone’s Restaurant in Gardena, California.  Kim will be serving his award winning chili that has won over five acknowledgements including two consecutive years at Malibu Chili Cook-off with fans who voted including Hollywood celebrities Nick Nolte and Pamela Anderson. 

Another guest vendor joining this year’s lineup will be Eric’s Edibles from Orange County, California.  Owner and Creator Eric Hayashi will be showcasing his passion for creative gourmet desserts by presenting his signature mango macaroon with mango butter cream and vanilla macaroon with mango butter cream.  

Moana Surfrider will be offering a selection of delectable mango appetizers, plate lunches, desserts, and fresh mango smoothies for purchase.